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Coconut milk is made from a combination of the coconut juice (water) and the white coconut flesh. Coconut milk is truly delicious and is full of super-healthy nutrition. Furthermore, coconut milk is non-fattening compared to dairy milk.

Past research into coconut oil was usually based on hydrogenated coconut oil, rather than on the pure coconut oil squeezed from the white flesh. This gave the mistaken impression that coconut oil is saturated and is therefore bad for your health – but in fact this is not so. Also, in the past it was not realized that some saturated fats cause surplus body fat while others are used up as energy or broken down to unsaturated fats, depending on the atomic structure of the fat.

Virtually all the latest research shows that coconuts are full of healthy nutrients. Nearly a third of the white coconut flesh is technically classed as saturated. But this saturated fat is mostly made up of MCFA’s (these are fats that get burnt up as energy rather than being stored as body fat). Hence, coconut food is increasingly used in weight-loss diets.

Furthermore around 50% of these MCFA’s are made up of lauric acid, the most important essential fatty acid in building and maintaining the body’s immune system. Apart from coconut oil, the only other source of lauric acid found in such high concentrations is human milk.

Coconut milk provides a really good source of nutrition for those following a weight loss regime because the saturated fat is composed of short-chain and medium-chain fatty acids that are quickly and easily assimilated into the body – the fatty acids do not end up as fat in the body like the long-chain fatty acids in cow’s milk.

‘One of the remarkable things about coconut oil is that it can help you lose weight.’ Dr. Mary G. Enig, (Ph.D. in nutritional sciences), USA.

‘In tests, animals which ate just a little pure unsaturated oil were fat, and animals which ate a lot of coconut oil were lean. The anti-obesity effect of coconut oil is clear.’ Dr. Raymond Peat (scientist and biochemist), USA.

So although coconut milk may be high in so-called saturated fat, it is a good source of nutrition in any weight loss regime because most of the fat is used up as energy instead of being stored as fat. Coconut milk contains calcium and good for your bones, it is highly nutritious, and it helps build up a strong immune system to ward off disease and illness.

Much of the research and published studies is clearly showing that coconuts are super-rich in many vitamins, minerals, and health promoting oils.

It’s quick and easy to make coconut milk at home once you know how, and no special apparatus is required. As soon as you experience the luxurious, cool, delicious taste of coconut milk you will always want to have it again.

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